Each year, we raise the funds needed to support accompanists, uniforms, technology, judges, scholarships, and other needs of our music programs. A significant portion of that is raised through our annual Fall Fundraiser. Please join us by purchasing items and sharing the fundraiser with others.

WHAT IS BEING SOLD?

• We have four categories of items for sale this fall:

  • Spiral-cut Hams from Winter’s Deli in Michigan

  • Cheesecakes from Grand Rapids Cheesecake Company

  • Soups from the Onion Crock in Grand Rapids

  • Award-winning salsas from Jose Madrid

• These are all great to eat with your friends and family over the holidays, on a cold winter day, or while watching your favorite sporting events.

• For corporate owners or workplace managers, these items can also make great holiday gifts for employees.

• Please note that hams are sold at a minimum weight. Since their actual weights vary, any difference in weight will be calculated and need to be paid for at the time of pickup.

HOW & WHEN CAN I BUY THEM?

• All orders can be placed online through our online store - http://go.dojiggy.io/egrmusicboostersfall

• Orders can be placed from November 1 through November 20.

• During the checkout process, you can designate a student that your purchase is on behalf of and whether or not you or the student will be picking up the order.

• All items must be picked up from 12:30-6:30 on Friday, December 9 at the EGR Performing Arts Center parking lot. Any items not picked up before 6:30 will be donated to the Baxter Community Center.

BUY A HAM FOR THE BAXTER COMMUNITY CENTER

• Please consider supporting our community partner, the Baxter Community Center, by purchasing a ham that will be donated to them to help provide for those that are experiencing food insecurity. In Michigan, 1 in 9 people face hunger and 297,150 of them are children. Help us make a difference this holiday season.

DONATIONS TO BOOSTERS ARE ENCOURAGED

• Direct financial donations to the EGR Boosters are also accepted using the button below.